DOJIMA SAKE BREWERY
Sake is made essentially from water and rice, with the help of mold known as Koji-kin, or Koji mold. But the land and the guilds of craftsman play a large part in sake making. It is said that the final sake product says as much about the people who make it as ingredients they use. That is why making sake is a true art form.
Nama sake (Raw sake) is a freshly squeezed premium sake with sweet aroma. The fresher the sake, the better it taste. Visit us and taste the best sake in UK.
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